Breaded Pork Tenderloin

Name: Breaded Pork Tenderloin
Prep time: 15 min
Cook time: 15 min
Yield: 4
Ingredients: 1 pork tenderloin (1 pound); 1/3 cup all-purpose flour; 1/3 cup cornbread/muffin mix; 1/2 teaspoon salt; 1/4 teaspoon pepper; 1 large egg, beaten; 4 tablespoons canola oil, divided; Ranch or barbecue sauce, optional

Breaded Pork Tenderloin was pinched from <a href="https://www.tasteofhome.com/recipes/breaded-pork-tenderloin/" target="_blank" rel="noopener">www.tasteofhome.com.</a>

"Meat is a hard sell with my teenage daughter, unless I make it look like a restaurant dish. Drizzle ranch dressing or barbecue sauce on top, and it's a home run. —Donna Carney, New Lexington, Ohio..."

INGREDIENTS

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1 pork tenderloin (1 pound)

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1/3 cup all-purpose flour

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1/3 cup cornbread/muffin mix

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1/2 teaspoon salt

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1/4 teaspoon pepper

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1 large egg, beaten

•

4 tablespoons canola oil, divided

•

Ranch or barbecue sauce, optional

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