"Breaded eggplant in air fryer with a crunchy exterior and a soft & tender interior. Making air fried breaded eggplant is not only healthier but also quicker than any other method...."
INGREDIENTS
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2 medium-sized globe eggplants (~ 1 pound each; washed and dried)
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½ teaspoon Kosher salt
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2 large eggs
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1 ½ cups panko breadcrumbs (3.5 ounces)
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¾ cup grated Parmesan cheese (3.2 ounces)
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1 teaspoon garlic powder
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1 teaspoon Italian seasoning
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¼ teaspoon black pepper
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1 ½ cups Tomato Basil Sauce (optional)