"This is a family favorite recipe at our house that I usually make at least once per month. It's really like an oven-fried chicken, it should come out..."
INGREDIENTS
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1/2 cup butter or 1/2 cup margarine
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3/4 cup flour
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1 1/2 teaspoons salt
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2 teaspoons paprika
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1/4 teaspoon pepper
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2 (3 lb) fryer chickens, cut into 8 pieces each