zucchini bread with chocolate

2
Amy Girdley Clarkson

By
@sassy1baker

This is not my recipe. Found it on delish website.

Rating:

★★★★★ 1 vote

Ingredients

  • 3/4 c
    low fat milk
  • 2 large
    eggs
  • 3/4 c
    sugar
  • 1/3 c
    oil
  • 1 tsp
    vanilla
  • 2 c
    shredded zucchini
  • 2 c
    white whole wheat flour
  • 2 tsp
    baking powder
  • 1 tsp
    cinnamon
  • 1/2 tsp
    salt
  • 1/2 c
    chocolate chips

How to Make zucchini bread with chocolate

Step-by-Step

  1. Preheat oven to 350 degrees F. Coat a 9- by 5-inch loaf pan with cooking spray.
    Whisk milk, eggs, sugar, oil, and vanilla in a medium bowl. Stir in zucchini. Combine flour, baking powder, cinnamon, and salt in a large bowl. Add the wet ingredients and chocolate chips to the dry ingredients; stir until just combined. Transfer the batter to the prepared pan.
    Bake until golden brown and a wooden skewer inserted in the center comes out clean, 50 minutes to 1 hour. Cool in the pan for 10 minutes, then turn out onto a wire rack. Let cool for at least 1 hour before slicing.

Printable Recipe Card

About zucchini bread with chocolate

Course/Dish: Sweet Breads




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