Zucchini Bread

Zucchini Bread Recipe

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Samantha Bideau


This is my grandma's recipe that came from one of her friends who lives in the country


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2 loaves


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1 c
vegetable oil
eggs, slighlty beaten
2 c
2 c
grated raw zucchini peeled and deseeded
2 tsp
3 c
all purpose flour
1 tsp
baking soda
1/4 tsp
baking powder
1 tsp
3 tsp
ground cinnamon
1 c

How to Make Zucchini Bread


  • 1Combine oil, eggs, sugar, zucchini, and vanilla in a large mixing bowl. Blend well.
  • 2Stir in flour, soda, baking powder, salt and cinnamon. Do not beat. Stir in nuts.
  • 3Spoon in batter in floured and greased pan loaf. Bake at 325* for 1 hour and 15 minutes.

Printable Recipe Card

About Zucchini Bread

Course/Dish: Sweet Breads
Main Ingredient: Flour
Regional Style: American

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