zucchine nut bread
Not sure where this recipe came from . For as long as I can remember mom has made and froze this bread every summer . It was great in the middle of winter to pull a loaf out ..
prep time
15 Min
cook time
1 Hr
method
---
yield
Ingredients
- 3 - eggs
- 1 cup oil
- 2 cups sugar
- 3 teaspoons vanilla extract
- 1 teaspoon cinnamon
- 3 cups self rising flour
- 2 cups zucchini
- 1/2 cup walnuts
How To Make zucchine nut bread
-
Step 1Beat eggs, sugar oil and vanilla together.Add dry ingredints mix well.Stir in zucchini and nuts...
-
Step 2pour into well greased and floured pans (2 bread pans or 4 mini loaf pans). Bake for 45 minutes to an hour or when golden brown. bake at 350*
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Sweet Breads
Tag:
#Quick & Easy
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