Williamsburg Bread

1
Diana Barr

By
@Barr

We have college kids in the home all the time and they love this recipe.

Rating:

★★★★★ 1 vote

Comments:
Serves:
12
Prep:
30 Min
Cook:
30 Min

Ingredients

Add to Grocery List

2 can(s)
refrigerated crescent rolls
2 8oz pkg
cream cheese-softened
1
egg yolk
1 c
sugar
1 tsp
vanilla
1/4 c
sugar
2 tsp
cinnamon

How to Make Williamsburg Bread

Step-by-Step

  • 1Mix 1/4 c. sugar and 2 t. cinnamon. Set aside
  • 2Oven 350 Grease 9 x 13 pan Lay 1 pkg crescent roll in bottom of pan. Pinch seams together and somewhat up sides.
  • 3Beat cream cheese, egg yolk, sugar, and vanilla until fluffy. Spread cream cheese mixture over crescent roll crust
  • 4Lay other crescent roll over cream cheese mixture.
    Sprinkle with cinnamon sugar over all
  • 5Bake 25 minutes or until golden brown

Printable Recipe Card

About Williamsburg Bread

Other Tag: Quick & Easy




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