three 'c' bread

Name: Three 'C' Bread
Prep time: 30 min
Cook time: 50 min
Yield: 1
Ingredients: 2 1/2 cup(s) all purpose flour; 1 cup(s) sugar; 1 teaspoon(s) baking powder; 1 teaspoon(s) baking soda; 1/2 teaspoon(s) ground mace; 1/2 teaspoon(s) salt; 3 - beaten eggs; 1/2 cup(s) oil; 1/2 cup(s) whole milk; 2 cup(s) shredded carrots; 1 1/3 cup(s) flaked coconut; 2/3 cup(s) roughly chopped maraschino cherries

(1 RATING)

50 Pinches

Sheree La Plante

Sarasota, FL

Updated on Mar 24, 2010

Hi - this is a Easter favorite for my family. Watch the bread cooking time is 45 - 50 minutes depending on your oven...

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prep time 30 Min

cook time 50 Min

method ---

yield 1 9 X 5 X 3 loaf

Ingredients

2 1/2 cups all purpose flour
1 cup sugar
1 teaspoon baking powder
1 teaspoon baking soda
1/2 teaspoon ground mace
1/2 teaspoon salt
3 - beaten eggs
1/2 cup oil
1/2 cup whole milk
2 cups shredded carrots
1 1/3 cups flaked coconut
2/3 cup roughly chopped maraschino cherries

How To Make three 'c' bread

Step 1

Stir together flour, sugar, baking powder, baking soda, mace and salt.

Step 2

Combine eggs, milk and oil. Stir well. Pour the liquid mixture into the dry ingredients.
Step 3

Stir in Carrots, Coconut & chopped cherries
Step 4

Pour into 9 X 5 X 3 loaf pan or 21 ounce pie filling cans.
Step 5

Bake in 350 oven 1 - 1 1/4 hours
Step 6

Cool in pan approx. 10 minutes. Remove from pan, let cool completely. Wrap and store overnight before slicing.
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