texas scones

Name: Texas Scones
Prep time: 1 h 10 min
Cook time: 15 min
Yield: 6
Cuisine: Canadian
Ingredients: 2 cup(s) flour; 4 teaspoon(s) baking powder; dash - salt; 1/4 cup(s) sugar; 1 stick(s) butter; 3/4 cup(s) buttermilk

(2 RATINGS)

50 Pinches

karen driol

Parksville, BC

Updated on Aug 24, 2012

Got this recipe from my friend Kathy, her grandmother in Texas made them for her when she was a child

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prep time 1 Hr 10 Min

cook time 15 Min

method Bake

yield 6 serving(s)

Ingredients

2 cups flour
4 teaspoons baking powder
dash - salt
1/4 cup sugar
1 stick butter
3/4 cup buttermilk

How To Make texas scones

Step 1

Mix the dry ingredients together

Step 2

Cut in the butter
Step 3

Make a well and slowly add the buttermilk. Mix gently with a fork until the dough comes together. You may need a little more or less buttermilk.
Step 4

Pat dough out onto a floured surface. Shape into a circle about 6 inches across. Cut into wedges. Space wedges onto a parchment lined cookie sheet. Bake @ 425 for 10-15 minutes, till firm and lightly browned. Best served the same day
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