No Image
prep time
10 Min
cook time
20 Min
method
---
yield
9 serving(s)
Ingredients
- 1 cup yellow cornmeal
- 1 cup all purpose flour
- 1 teaspoon salt
- 3 teaspoons baking powder
- 1/2 cup sugar
- 2 large eggs
- 1/2 cup cooking oil
- 2/3 cup milk, whole
- 400 DEGREES, FOR 20 MINUTES
How To Make sweet southern cornbread
-
Step 1Combine all dry ingredients, set aside. Wisk wet ingredients, incorporate with dry ingredients. Pour into a greased 8X8 pan.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Sweet Breads
Tag:
#Quick & Easy
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