Sweet Blueberry Yeast Rolls (Breadmaker)

4
Sena Wilson

By
@ceodau

Bread is one of my favorite foods to bake. I often bake bread from scratch, as well as create variations on dinner rolls, sweet rolls, etc. In this recipe, I use my breadmaker and "ready-made" preserves to save time in the kitchen. This is a recipe you can substitute with your favorite "preserve" instead of the blueberries - maybe orange marmalade for a twist! These sweet yeast rolls rise well and have a light, fluffy texture. Serve warm and they will melt in your mouth. Note: The prep time is really minimal as it includes the dough cycle rise and the second rise of the rolls.

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
10 - 12
Prep:
2 Hr
Cook:
25 Min
Method:
Bake

Ingredients

  • 3 c
    ap (all purpose) flour
  • 2/3 c
    milk, warm
  • 5 Tbsp
    butter, melted
  • 1/3 c
    sugar
  • 4 tsp
    instant yeast (saf)
  • 1 tsp
    salt
  • 2
    eggs, slightly beaten
  • 3/4 c
    blueberry preserves
  • GLAZE:

  • 1 c
    powdered sugar
  • 1 tsp
    almond extract
  • 2 -3 Tbsp
    milk
  • 1 Tbsp
    butter, melted

How to Make Sweet Blueberry Yeast Rolls (Breadmaker)

Step-by-Step

  1. Breadmaker Dough Cycle: Add the liquids (milk, melted butter, beaten eggs to breadmaker container; add flour, sugar, and salt. Then make a well in center of flour and add yeast (or layer according to your manufacturer's directions). Select your dough cycle. I use the short dough cycle.
  2. When dough cycle is complete roll out the dough on a pastry board into a rectangle 14" x 17". Spread blueberry preserves on dough leaving a small edge on all sides of dough. Roll the long top edge toward you as in a jellyroll style. You have to lift as you roll because of the filling. Turn to have seam on bottom and seal.
  3. Cut into 11/2 inch slices (approximately 10 - 12). Place in greased 13" x 9" baking dish with filling side up. Cover and let rise in a warm place until doubled in size (approximately 45 minutes). Bake at 350 degrees for 18 - 22 minutes or until golden brown and center is cooked through.
  4. Glaze: Mix together until smooth the powdered sugar, almond extract (or your preference flavor), melted butter and milk. Drizzle over blueberry sweet rolls.

Printable Recipe Card

About Sweet Blueberry Yeast Rolls (Breadmaker)





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