Super moist banana bread

Super Moist Banana Bread Recipe

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Kristin Miller

By
@Kk723

This has been by far my favorite banana bread recipe. It's moist and light!

Rating:
★★★★★ 1 vote
Comments:

Ingredients

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1/2 c
butter room temperature
1 c
sugar
3
medium sized ripe bananas mashed
2
eggs, separated
1/2 tsp
vanilla
1/2 tsp
lemon juice
1 tsp
baking soda
1 1/2 c
flour
1 1/2 Tbsp
hot water

How to Make Super moist banana bread

Step-by-Step

  • 1Butter a 9x5 loaf pan. Heat oven to 350. Cream butter and sugar in a bowl until fluffy. Add bananas, egg yolks, vanilla, lemon juice, and baking soda. Mix well.
  • 2Stir in flour. Beat egg whites until stiff. Gently fold into batter. Carefully stir in hot water.
  • 3Scrape into prepared pan. Bake for about 45 minutes or until toothpick comes out clean. This bread freezes well.

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About Super moist banana bread

Course/Dish: Sweet Breads




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