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strawberry bread

★★★★★ 1
a recipe by
Patsy Fowler
Anderson, SC

here is a first place winner in my bread it is so good

★★★★★ 1
serves 2 loaves
prep time 15 Min
cook time 1 Hr 5 Min

Ingredients For strawberry bread

  • 1 pkg
    (20 oz) frozen strawberries, thawed and mashed
  • 2 c
  • 1 c
    vegetable oil
  • 4 md
  • 3 c
    self rising flour, divided
  • 1 c
    chopped pecans

How To Make strawberry bread

  • 1
    preheat oven to 350. coat two 9x5 loaf pans with cooking spray.
  • 2
    in a large bowl, with an electric beater on low speed, beat strawberries, sugar, oil and eggs until well mixed. add 21/2 cups flour and continue beaten until well combined.
  • 3
    in a small bowl, toss pecans with remaining 1/2 cup flour then stir into strawberry mixture. pour into prepared loaf pan.
  • 4
    bake 55-60 minutes, or until toothpick inserted in center comes out clean. cool slightly then remove to wire racks to cool completely.

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