Strawberry Bread

Strawberry Bread

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Patsy Fowler


here is a first place winner in my bread it is so good


★★★★★ 1 vote

2 loaves
15 Min
1 Hr 5 Min


  • 1 pkg
    (20 oz) frozen strawberries, thawed and mashed
  • 2 c
  • 1 c
    vegetable oil
  • 4 medium
  • 3 c
    self rising flour, divided
  • 1 c
    chopped pecans

How to Make Strawberry Bread


  1. preheat oven to 350. coat two 9x5 loaf pans with cooking spray.
  2. in a large bowl, with an electric beater on low speed, beat strawberries, sugar, oil and eggs until well mixed. add 21/2 cups flour and continue beaten until well combined.
  3. in a small bowl, toss pecans with remaining 1/2 cup flour then stir into strawberry mixture. pour into prepared loaf pan.
  4. bake 55-60 minutes, or until toothpick inserted in center comes out clean. cool slightly then remove to wire racks to cool completely.

Printable Recipe Card

About Strawberry Bread

Course/Dish: Sweet Breads
Other Tag: Quick & Easy

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