Strawberry Bread
Rating:
★★★★★ 1 vote
Serves:
2 loaves
Prep:
15 Min
Cook:
1 Hr 5 Min
Ingredients
- 1 pkg
- (20 oz) frozen strawberries, thawed and mashed
- 2 c
- sugar
- 1 c
- vegetable oil
- 4 medium
- eggs
- 3 c
- self rising flour, divided
- 1 c
- chopped pecans
How to Make Strawberry Bread
- 1preheat oven to 350. coat two 9x5 loaf pans with cooking spray.
- 2in a large bowl, with an electric beater on low speed, beat strawberries, sugar, oil and eggs until well mixed. add 21/2 cups flour and continue beaten until well combined.
- 3in a small bowl, toss pecans with remaining 1/2 cup flour then stir into strawberry mixture. pour into prepared loaf pan.
- 4bake 55-60 minutes, or until toothpick inserted in center comes out clean. cool slightly then remove to wire racks to cool completely.
About Strawberry Bread
Course/Dish: Sweet Breads
Other Tag: Quick & Easy
