SOUTHERN BANANA PINEAPPLE BREAD

1
Ann Simmons

By
@AngelJasonsMom

This is a wonderful moist bread. My family loves it. Hope you will try it and enjoy!

Rating:

★★★★★ 8 votes

Comments:
Serves:
20
Prep:
20 Min
Cook:
1 Hr 20 Min

Ingredients

  • 3 c
    all purpose flour (sifted & measured
  • 2 c
    sugar
  • 1 tsp
    baking soda
  • 1 tsp
    salt
  • 1 tsp
    cinnamon
  • 1/2 tsp
    each ginger, cloves, nutmeg
  • 3
    eggs
  • 1 c
    canola oil
  • 2 tsp
    vanilla extract
  • 1 can(s)
    (15 1/4 oz.) can pineapple and juice
  • 2 c
    chopped ripe firm bananas
  • 1 c
    walnuts (chopped)

How to Make SOUTHERN BANANA PINEAPPLE BREAD

Step-by-Step

  1. Mix dry ingredients in a large bowl.
  2. In a small bowl beat eggs until foamy.
  3. Add oil, vanilla, and blend. Pour oil and vanilla mixture into dry ingredients.
  4. Stir with a mixing spoon, do not use electric mixer, until moistened.
  5. Stir in pineapple and nuts, then stir in bananas - mix well but do not beat.
  6. Spoon into well greased 10 inch tube pan or can also be baked in 2 loaf pans.
  7. Preheat oven to 350 degrees. Bake tube pan 1 hour and 20 minutes or small loaf pans, check in 35 minutes.
  8. Frost with cream cheese icing if you like. Good plain!

Printable Recipe Card

About SOUTHERN BANANA PINEAPPLE BREAD

Course/Dish: Sweet Breads
Other Tag: Quick & Easy



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