Sour Dough Donuts

Sour Dough Donuts

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Jackie Adair


This recipe was given to me by a good friend when I was searching for a soft cake like donut recipe.


★★★★★ 2 votes

20 Min
5 Min


  • 1 c
    sour buttermilk
  • 1/2 tsp
    baking soda
  • 1
  • 1 c
  • 1/2 tsp
  • 1/2 tsp
  • 2 Tbsp
    crisco shortening
  • ·
    enough flour to form soft dough

How to Make Sour Dough Donuts


  1. Add baking soda to milk,whisk until foamy,add egg, sugar,salt,nutmeg, and crisco and mix throughly,then begin to add flour 1 cup at a time until your dough becomes soft and slightly moist.Empty dough onto floured surface and roll slightly in flour to make dough workable.Roll to 1/3 inches and cut out with doughnut cutter.Deep fry in hot oil until golden, flipping over to cook back side.sprinkle with sugar cinnamon while hot or cool to frost.

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About Sour Dough Donuts

Course/Dish: Sweet Breads
Other Tag: Quick & Easy

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