snickerdoodle bread

Name: Snickerdoodle Bread
Ingredients: - 2 1/2 cups flour; - 2 tsp. baking powder; - 1/2 tsp. salt; - 2 tsp. cinnamon; - 2 cup sugar; - 1 pack cinnamon chips; - 3 eggs; - 1 cup butter; - 1 tsp. vanilla; - 3/4 c sour cream

(2 RATINGS)

78 Pinches 1 Photo

Doris Fisher

Marion, NC

Updated on Aug 31, 2013

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Ingredients

2 1/2 cups flour
2 tsp. baking powder
1/2 tsp. salt
2 tsp. cinnamon
2 cup sugar
1 pack cinnamon chips
3 eggs
1 cup butter
1 tsp. vanilla
3/4 c sour cream

How To Make snickerdoodle bread

Step 1

Preheat oven to 350 degrees. Grease and flour mini loaf pans.

Step 2

Cream butter sour cream vanilla eggs. Mix flour, baking powder, salt, and cinnamon chips in bowl. Mix in sugar mixture.
Step 3

Bake in mini loaf pans for 35-38 minutes. Cool before removing from pans.
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