RHUBARB NUT BREAD

Rhubarb Nut Bread

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Joanne Sarver

By
@Jsar

Very good

Rating:

☆☆☆☆☆ 0 votes

Serves:
mAKES 1 LOAF
Prep:
15 Min
Cook:
50 Min
Method:
Bake

Ingredients

  • 3/4 c
    brown sugar
  • 1/3 c
    cooking oil
  • 1/2 tsp
    baking soda
  • 1 tsp
    vanilla
  • 1 c
    rhubarb
  • 1
    egg
  • 1/2 c
    sour milk
  • 1 1/2 c
    all-purpose flour
  • 1/4 c
    chopped pecans

How to Make RHUBARB NUT BREAD

Step-by-Step

  1. Combine all ingredients and blend well. Pour into greased and floured loaf pan. Mix 2 t. sugar and 1 t. cinnamon and sprinkle on top of loaf. Bake at 350 degrees for about 50 minutes. Makes 1 loaf.

Printable Recipe Card

About RHUBARB NUT BREAD

Course/Dish: Sweet Breads
Main Ingredient: Fruit
Regional Style: Australian
Other Tag: Quick & Easy



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