Raisin Bread

Name: Raisin Bread
Yield: 8
Cuisine: American
Ingredients: 1 1/8 c water; 1 1/2 Tbsp butter; 1 Tbsp water; 2 Tbsp sugar; 1 1/2 Tbsp dry milk; 1 tsp salt; 1/2 tsp cinnamon; 3 1/4 c bread flour; 1 1/2 tsp yeast; 3/4 c raisins

By Nicole Bredeweg
@nikkitten

For Christmas one year, an aunt and uncle gave us a bread machine. For awhile, we made a lot of bread. Not so much anymore, but I found this recipe in a friend's bread machine cookbook.

Rating:

★★★★★ 1 vote5

Comments:

1 Comment

Serves:

Method:

Bread Machine

Ingredients

1 1/8 c

water
1 1/2 Tbsp

butter
1 Tbsp

water
2 Tbsp

sugar
1 1/2 Tbsp

dry milk
1 tsp

salt
1/2 tsp

cinnamon
3 1/4 c

bread flour
1 1/2 tsp

yeast
3/4 c

raisins
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How to Make Raisin Bread

Step-by-Step

Place all ingredients except raisins, in order, in bread machine. Set machine for #7. Set timer accordingly. Add the raisins at the beep (approximately ½ hour into the mix).

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About Raisin Bread

Course/Dish: Sweet Breads

Main Ingredient: Flour

Regional Style: American

Hashtag: #bread machine

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