Pumpkin Bread

Pumpkin Bread Recipe

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Nanette Gray

By
@nangray

My mother got this from a can of pumpkin back in the 70's.

Rating:

★★★★★ 1 vote

Comments:
Serves:
8
Prep:
30 Min
Cook:
1 Hr 15 Min

Ingredients

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  • 3 c
    sugar
  • 1 c
    vegetable oil
  • 1 can(s)
    pumpkin
  • 3
    eggs
  • 3 c
    flour
  • 1/2 tsp
    salt
  • 1/2 tsp
    baking powder
  • 1 tsp
    soda
  • 1/2 tsp
    cloves
  • 1/2 tsp
    cinnamon
  • 1/2 tsp
    nutmeg

How to Make Pumpkin Bread

Step-by-Step

  1. Preheat oven to 350 degrees. With electric mixer, mix sugar, oil, pumpkin, & eggs.
  2. In separate bowl, mix flour and other dry ingredients together.
  3. Add the dry ingredient mixture a few spoonfuls at a time to the wet ingredient mixture with electric mixer on low until all combined.
  4. Grease & flour 3 metal coffee cans or 2 loaf pans. Pour batter in equal amounts into containers.
  5. Bake at 350 degrees for 1 hr to 1 hr & 15 min. Remove from pans and wrap in aluminum foil (to keep from forming a crust) or slice eat warm.

Printable Recipe Card

About Pumpkin Bread

Course/Dish: Sweet Breads
Hashtags: #cinnamon, #pumpkin




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