Poppyseed Bread

Poppyseed Bread

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Stephanie Dodd

By
@skeen

An easy bread to prepare and so good for any occasion!

Rating:

★★★★★ 1 vote

Comments:
Serves:
8
Prep:
10 Min
Cook:
40 Min

Ingredients

  • 1 box
    betty crocker butter pecan cake mix
  • 1 box
    toasted coconut pudding mix, instant
  • 3
    eggs
  • 1/2 c
    oil
  • 2 Tbsp
    poppy seeds
  • 1 c
    hot water

How to Make Poppyseed Bread

Step-by-Step

  1. Mix all ingredients well; adding water last. Bake in 2 loaf pans at 350 degrees for 40 minutes or until done. Can make a glaze with powdered sugar and milk and pour over the loaves once they come out of the oven.
  2. Please note: Toasted Coconut Instant Pudding is not easy to find so you can substitute Coconut Cream Instant pudding. ENJOY!

Printable Recipe Card

About Poppyseed Bread

Course/Dish: Sweet Breads



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