Pineapple Cheese Bread
By
Lori Brown
@labrown64
1
Ingredients
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2 cself rising flour
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3/4 csugar
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1 ccanned crushed pineapple with juice
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2eggs
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2 Tbspvegetable oil
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3/4 cgrated sharp cheddar cheese
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1/2 cchopped walnuts
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1/2 tsppineapple extract
How to Make Pineapple Cheese Bread
- Preheat oven to 350 degrees F.
- Using a large mixing bowl, sift the flour and sugar and mix together. In a separate bowl, mix the pineapple, eggs, oil and add to the flour mixture, mix well. Fold in cheese, nuts and pineapple extract. Pour mixture into a greased 9 x 3 loaf pan. Bake for 1 hour. Cool and turn out bread from pan. Allow to cool completely before slicing.