pineapple bread pudding

Name: Pineapple Bread Pudding
Prep time: 10 min
Cook time: 1 h
Yield: 6
Ingredients: 1 cup(s) sugar; 1 stick(s) soft butter; 1 can(s) (20 ounces) crushed pineapple with juice; 4 - eggs; 6-7 slice(s) white bread cubed

(1 RATING)

64 Pinches

Club Recipes

The Villages, FL

Updated on Dec 27, 2012

Prepared by Carol Daly at December Meeting.

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prep time 10 Min

cook time 1 Hr

method ---

yield 6-8 serving(s)

Ingredients

1 cup sugar
1 stick soft butter
1 can (20 ounces) crushed pineapple with juice
4 - eggs
6-7 slices white bread cubed

How To Make pineapple bread pudding

Step 1

Preheat oven 350.

Step 2

Cream sugar and butter. Add in eggs and pineapple, mix good. Mix in bread cubes.
Step 3

Bake uncovered 1 hour at 350.
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