Peanut Butter Bread

Kathryn Brown


The bread is excellent just out of the oven or toasted later. Of course it should be spread with jelly.


☆☆☆☆☆ 0 votes

10 thick slices


How to Make Peanut Butter Bread


  1. Preheat oven to 350 degrees.
  2. Grease 9" X 5" loaf pan.
  3. Combine milk, eggs, sugar and peanut butter in food processor. Process until smooth.
  4. Add remaining ingredients. Pulse several times until flour is incorporated.
  5. Bake 50 - 60 minutes until pick comes out clean.
  6. Let cool in pan 20 minutes.
  7. Enjoy!

Printable Recipe Card

About Peanut Butter Bread

Course/Dish: Sweet Breads
Main Ingredient: Non-Edible or Other
Regional Style: American

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