peanut butter bread
The bread is excellent just out of the oven or toasted later. Of course it should be spread with jelly.
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yield
10 thick slices
method
Bake
Ingredients For peanut butter bread
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1 cmilk
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2 lgeggs
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2/3 csugar
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1 cpeanut butter
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1 Tbspbaking powder
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1 3/4 cflour
How To Make peanut butter bread
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1Preheat oven to 350 degrees.
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2Grease 9" X 5" loaf pan.
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3Combine milk, eggs, sugar and peanut butter in food processor. Process until smooth.
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4Add remaining ingredients. Pulse several times until flour is incorporated.
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5Bake 50 - 60 minutes until pick comes out clean.
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6Let cool in pan 20 minutes.
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7Enjoy!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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