orange breakfast ring
(2 RATINGS)
This is so gooie and good.. Great for Christmas morning or Thanksgiving morning. Really I could eat any morning lol.
No Image
prep time
cook time
method
---
yield
Ingredients
- 1 cup sugar
- 3 tablespoons grated orange rind
- 2 - 12 oz. cans of refrigerated buttermilk biscuits
- 1/3 cup margarine,melted
- 1 - 3 oz. pkg. cream cheese softened
- 2 tablespoons orange - juice
How To Make orange breakfast ring
-
Step 1Combine sugar and orange juice rid. Separate biscuits; dip each in butter then sugar. Stand biscuits on sides, overlapping edges in 9 inch tube pan. Bake at 350 for 40 minutes. Remove ring from pan and invert on serving platter. Combine cream cheese and powered sugar. Mix well till smooth. Add orange juice. Stir well. Spoon mixture over top while hot. Serve warm.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Sweet Breads
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes