orange bread

Name: Orange Bread
Ingredients: 3 tablespoon(s) melted butter; 1/2 cup(s) brown sugar; 2 - eggs; 2 cup(s) flour; 1/4 teaspoon(s) salt; 1 - large orange for juice and zest; 1 cup(s) milk; 4 teaspoon(s) baking powder

(1 RATING)

82 Pinches 1 Photo

Traci Coleman

Vancouver, WA

Updated on Mar 8, 2011

I had in my little recipe notebook a recipe for Orange Muffins. Instead of muffins, I made it into three little mini-loaves - and it turned out delish and cute!

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Ingredients

3 tablespoons melted butter
1/2 cup brown sugar
2 - eggs
2 cups flour
1/4 teaspoon salt
1 - large orange for juice and zest
1 cup milk
4 teaspoons baking powder

How To Make orange bread

Step 1

Heat oven to 350. Stir flour, baking powder, sugar and salt in large bowl. Blend in melted butter. Add in eggs and milk and stir well. Add orange juice and zest; mix until well combined.

Step 2

Pour batter into greased muffin tins or greased 3 mini-loaf pans.
Step 3

Bake 20-30 minutes depending on if you make muffins or loaves, until toothpick inserted in center comes out clean.
Step 4

Remove and cool; dust with powdered sugar.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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