Old Virginia Spoonbread
Ingredients
-
1/2 ccornmeal
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1/2 cboiling water
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1 cbuttermilk
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1/2 tspsalt
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2eggs, well beaten
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2 Tbspmelted butter
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1/4 tspbaking soda
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1 tspbaking powder
How to Make Old Virginia Spoonbread
- In a casserole dish, melt butter.
- Scald meal with boiling water.
- Add beaten eggs and buttermilk combined with baking soda, salt, & baking powder. Beat 1 min.
- Pour in melted butter.
- Pour mixture into hot casserole dish & bake at 375 for 20-25 minutes, until brown. Serve immediately.
