old virginia spoonbread

Name: Old Virginia Spoonbread
Cook time: 25 min
Ingredients: 1/2 cup(s) cornmeal; 1/2 cup(s) boiling water; 1 cup(s) buttermilk; 1/2 teaspoon(s) salt; 2 - eggs, well beaten; 2 tablespoon(s) melted butter; 1/4 teaspoon(s) baking soda; 1 teaspoon(s) baking powder

★★★★★ 1

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review

a recipe by

Joshua Bryant

@StartinEarly

Crewe, VA

This is from an old newspaper in my hometown. Hope you enjoy it!

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★★★★★ 1

cook time 25 Min

Ingredients For old virginia spoonbread

1/2 c

cornmeal
1/2 c

boiling water
1 c

buttermilk
1/2 tsp

salt
2

eggs, well beaten
2 Tbsp

melted butter
1/4 tsp

baking soda
1 tsp

baking powder

How To Make old virginia spoonbread

1
In a casserole dish, melt butter.

2
Scald meal with boiling water.
3
Add beaten eggs and buttermilk combined with baking soda, salt, & baking powder. Beat 1 min.
4
Pour in melted butter.
5
Pour mixture into hot casserole dish & bake at 375 for 20-25 minutes, until brown. Serve immediately.
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old virginia spoonbread

Ingredients For old virginia spoonbread

How To Make old virginia spoonbread

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