OLD FASHIONED BUTTER ROLLS

1
FANNIE MCCOY

By
@ZAYDEN2

GRAB THEM WHILE THEY ARE HOT!DON'T FORGET THE COFFEE.....

Rating:

★★★★★ 3 votes

Comments:
Serves:
12
Prep:
20 Min
Cook:
40 Min

Ingredients

  • 2 c
    all purpose flour
  • 1/2 tsp
    salt
  • 1 c
    vegetable shortening
  • 1/2 c
    water
  • 3/4 c
    butter, softened
  • 1/4 c
    sugar
  • 1/2 tsp
    ground nutmeg
  • 2 c
    milk
  • 2/3 c
    sugar
  • 1 tsp
    vanilla extract

How to Make OLD FASHIONED BUTTER ROLLS

Step-by-Step

  1. PREHEAT OVEN TO 350*,LIGHTLY GREASE A 7X11 INCH BAKING PAN
  2. IN A LARGE BOWL MIX TOGETHER FLOUR AND SALT, CUT IN SHORTENING MIX THOURGHLY UNTILL MIXTURE RESUMBLES BREADCRUMBS (USE A PASTRY BLENDER IF POSSIBLE) STIR IN WATER AND PRESS DOUGH TOGETHER WITH YOUR HANDS, ROLL OUT PASTRY INTO A LARGE RECTANGLE. SPREAD THE BUTTER EVENLY OVER PASTRY. NOW SPRINKLE ON 1/4 CUP OF SUGAR AND NUTMEG.ROLL UP THE DOUGH (JELLY ROLL STYLE)AND PINCH TO SEAL. NOW CUT INTO 12 EVEN SLICES.PLACE THE ROLLS IN THE PREPARED PAN.
  3. IN A SMALL SAUCEPAN HEAT THE MILK,2/3C. SUGAR,ANDVANILLA UNTIL MIXTURE BEGANS TO BUBBLE, POUR MILK MIXTURE OVER ROLLS.
  4. BAKE IN PREHEATED OVEN UNTIL BROWN ABOUT 40MIN.

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About OLD FASHIONED BUTTER ROLLS





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