Old Farmer's Breakfast

Kim Kelemen


This was a staple at our house when I was growing up. My dad is a farmer and he always had to have a big hot breakfast. This is so simple and delicious. It pairs well with sausage or bacon too. My dad always had to have meat with his breakfast as well.


★★★★★ 1 vote



Add to Grocery List

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    2 boxes of jiffy cornbread mix
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    as many eggs as you want
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    pancake syrup
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How to Make Old Farmer's Breakfast


  1. you can mix up 2 boxes of jiffy and bake according to the directions, or you can make homemade cornbread, which ever you perfer. Cut cornbread into squares.
  2. Fix your eggs however you like. I cook mine in a little butter.
  3. on your plate, cut the cornbread square in half, drizzle pancake syrup over cornbread and top with applesauce. Add the eggs to the side and your done.

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