oatmeal molasses bread

Name: Oatmeal Molasses Bread
Cook time: 40 min
Ingredients: 1 cup(s) oats; 2 cup(s) boiling water; 1 package(s) baking yeast ( 1 tablespoon ); 1 1/2 teaspoon(s) salt; 1/2 cup(s) dark molasses ( or light ) also can use maple syrup or honey; 1/2 tablespoon(s) oil; 4 1/2 cup(s) bread flour

(2 RATINGS)

103 Pinches 1 Photo

malinda sargent

ARLINGTON, TX

Updated on Feb 5, 2011

One of my favorite breads mom makes, perfect in winter with a hearty stew

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prep time

cook time 40 Min

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Ingredients

1 cup oats
2 cups boiling water
1 package baking yeast ( 1 tablespoon )
1 1/2 teaspoons salt
1/2 cup dark molasses ( or light ) also can use maple syrup or honey
1/2 tablespoon oil
4 1/2 cups bread flour

How To Make oatmeal molasses bread

Step 1

mix oats with hot water together.Add the yeast on top, and add salt, molasses, and oil or crisco melted.

Step 2

Add flour, let rise.
Step 3

Let dough double. Punch it down and then divide in 2. Form each int he shape you want and place on cookie baking sheet.
Step 4

Let bread again double in size, bake at 400 degrees for 10 minutes then set at 275 for 30 min or until done
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