monkey bread

How To Make monkey bread

• 1

  Heat oven to 350*. Grease 12 cup fluted pan.
• 2

  Mix granulated sugar and cinnamon in 1 gallon bag. Separate dough into biscuits; cut each in quarters.
• 3

  Shake biscuit quarters in bag to coat; place in pan. Sprinkle any extra sugar mixture over biscuits.
• 4

  In 1 quart saucepan, bring butter and brown sugar to boiling over medium heat; boil 1 minutes, stirring constantly. Pour over biscuit quarters.
• 5

  Bake 30-45 minutes or until golden brown. Cool 5 minutes. Turn upside down; pull apart to serve.
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