Mom's Rhubarb Bread
Ingredients
- 1 1/2 c
- brown sugar
- 2/3 c
- oil
- 1 large
- egg
- 1 c
- sour milk
- 1 tsp
- salt
- 1 tsp
- baking soda
- 1 tsp
- vanilla
- 2 1/2 c
- flour
- 1 1/2 c
- cut up fine
- 1/2 c
- chopped nuts (optional)
How to Make Mom's Rhubarb Bread
- 1Mix all in order given.
Pour into 2 well greased loaf pans.
Bake 50-60 minutes at 325 in a preheated oven.
