/ Sweet Breads
Mom's coffe canned Pumpkin Bread
How to Make Mom's coffe canned Pumpkin Bread
1Preheat oven 350. Spray coffe cans with bakers joy and put 1 tsp. of oil in bottom of can(s). Mix: eggs, cups of oil,water, pumpkin, sugar.
2Then mix in: flour, soda, salt, and cinnamon. Then add and mix dates and nuts. Fill the cans 1/2 way, until all of batter is used. Bake for 1 hour and 5 minutes.
3Let cans cool for 1 hour. Remove from cans and let them cool competely.
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