Microwave Brown Bread with raisins

Gail Herbest


I found this recipe and just had to give it a try, It turned out really good. The end piece was slightly chewy around one edge but other than that it was wonderful.It should be served immediately as it drys out quickly

★★★★★ 1 vote


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1/2 c
1 c
1/2 c
1/2 tsp
baking powder
1/2 tsp
baking soda
1/2 tsp
1/2 c
whole wheat flour
1/4 c
all purpose white flour
1/2 c
yellow cornmeal

How to Make Microwave Brown Bread with raisins


  • 1grease lightly a 4 cup glass measuring cup ( I used a quick spray of Pam)
  • 2Mix molasses and buttermilk in a medium bowl,
    Then add the raisins, baking powder, baking soda and salt, Mix well by hand.
  • 3Gradually add the wheat flour, all purpose flour and corn meal, stir until moist.
  • 4Pour into prepared measuring cup. cover with plastic wrap making sure it clings to edge.
    Place in microwave on med level for 8 1/2 minutes remove , uncover and let sit for 10 minutes

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About Microwave Brown Bread with raisins

Course/Dish: Sweet Breads
Other Tag: Quick & Easy

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