Mary's Blue Ribbon Banana Bread
By
Mary Louise
@BlueRibbonBaking
8
Blue Ribbon Recipe
Yum! This is an old-fashioned banana bread recipe that's delicious. It's a very basic recipe but so good. Reminds us of something our grandmother would make. This banana bread is moist and tender, slightly dense and has a nice crust on the outside. This would be great for breakfast or a snack.
Note: All ovens are different. Our banana bread was perfect at 50 minutes.
The Test Kitchen
Ingredients
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2 call-purpose flour
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3/4 tspbaking soda
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1 1/2 tspbaking powder
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1/2 tspsalt
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1/2 cbutter, room temperature
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1 csugar
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2eggs
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1 1/2 cripe banana pulp, mashed
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1/4 csour cream
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1 tspvanilla
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1/2 cchopped walnuts, optional