maple nut bread

How To Make maple nut bread

• 1

  Heat oven to 350 degrees. Grease loaf pan.
• 2

  Sift dry ingredients into bowl and then add milk, egg and maple flavoring. Mix only until dry ingredients are moistened. Stir in nuts.
• 3

  Pour into greased pan and bake for 1 hour or until toothpick comes out clean from center.
• 4

  This bread has a very mild maple flavor. It is good for anytime, but having it for breakfast, slathered in butter and toasted in a skillet and served with a fresh fruit cup is very tasty. Afternoon tea with tea-wonderful as well. I like to use pure maple flavoring instead of just an extract, if available.
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