lisa's banana bread

How To Make lisa's banana bread

• 1

  Preheat oven to 350 degrees. Grease 9x5x3-inch loaf pan.
• 2

  Sift flour, baking powder, baking soda, and salt together.
• 3

  With mixer at medium speed, thoroughly mix shortening with sugar, then the eggs until light and fluffy (4 mins).
• 4

  At low speed, beat in flour mixture alternately with bananas until smooth. Turn into pan.
• 5

  Bake for 1 hour. (DO NOT OPEN DOOR WHILE BAKING) Cool in pan for 10 minutes. Remove and finish cooling on a wire rack.
• 6

  Pat's Note: I add 1 teaspoon of vanilla to the batter. Sometimes I use butter flavored shortening. I use 3 banana's. I start checking the bread after 50 minutes.
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