lemon nut bread

Name: Lemon Nut Bread
Prep time: 15 min
Cook time: 1 h
Ingredients: 1/2 cup(s) shortening; 1 cup(s) sugar; 2 large eggs; 1 1/4 cup(s) sifted flour; 2 teaspoon(s) baking powder; 1/4 teaspoon(s) salt; 1/2 cup(s) milk...room temperature; 1/2 cup(s) chopped walnuts; - grated rind of 1 lemon; ## GLAZE; 1/2 cup(s) sugar; - juice of 1 lemon; - combine sugar and lemon..mix well.

(1 RATING)

44 Pinches

Lynda Sweezey

Charlotte, MI

Updated on Oct 9, 2011

You put the glaze on the warm bread so it seeps in.

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prep time 15 Min

cook time 1 Hr

method ---

yield MAKES 1 LOAF

Ingredients

1/2 cup shortening
1 cup sugar
2 large eggs
1 1/4 cups sifted flour
2 teaspoons baking powder
1/4 teaspoon salt
1/2 cup milk...room temperature
1/2 cup chopped walnuts
- grated rind of 1 lemon
GLAZE
1/2 cup sugar
- juice of 1 lemon
- combine sugar and lemon..mix well.

How To Make lemon nut bread

Step 1

Cream shortening and sugar.Add eggs 1 at a time and beat.

Step 2

Add dry ingredients alternately with milk.Add nuts and lemon rind.Mix well.
Step 3

Pour into well greased loaf pan.Bake 350 for 1 hour.
Step 4

While loaf is still hot and cooling in pan,prick 30 holes in top of loaf...Spread glaze over loaf. Glaze will seep into bread. Allow to cool. Remove from pan.
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