Lemon Cranberry Bread

1
Stormy Stewart

By
@karlyn255

Just in time for the holiday season. This is a Dunkin Hines recipe. It makes two loaves that go really fast.

Rating:

★★★★★ 2 votes

Comments:
Serves:
2 loaves

Ingredients

  • 1 1/4 c
    finely chopped cranberries
  • 1/2 c
    walnuts, chopped
  • 1/4 c
    sugar
  • 1 pkg
    dunkin hines moist deluxe lemon supreme cake mix
  • 1 (3 oz) pkg
    cream cheese
  • 4 large
    eggs
  • 3/4 c
    milk

How to Make Lemon Cranberry Bread

Step-by-Step

  1. Preheat oven to 350 ºF. Grease and flour two 8 1/2 x 4 1/2-inch loaf pans.
  2. Stir together cranberries, walnuts and granulated sugar in large bowl; set aside.
  3. Combine cake mix, milk and cream cheese in large bowl. Beat at medium speed with electric mixer for 2 minutes. Add eggs, 1 at a time, beating for 2 minutes. Fold in cranberry mixture. Pour into prepared pans.
  4. Bake 45 to 50 minutes or until toothpick inserted in centers comes out clean. Cool in pans 15 minutes. Loosen loaves from pans. Invert onto cooling rack. Turn right side up. Cool completely. Dust with confectioners' sugar or drizzle with icing.

Printable Recipe Card

About Lemon Cranberry Bread

Course/Dish: Sweet Breads
Other Tag: Quick & Easy




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