kim's banana bread

Name: Kim's Banana Bread
Prep time: 15 min
Cook time: 1 h 15 min
Yield: 1
Ingredients: 2 - ripe bananas, mashed; 2 - eggs; 1 3/4 cup(s) flour; 1 cup(s) nuts, optional; 1/2 cup(s) veg oil; 1 1/2 cup(s) sugar; 1/4 cup(s) milk; 1 teaspoon(s) baking soda; 1 teaspoon(s) vanilla

(1 RATING)

45 Pinches

erin johnson

cumberland, MD

Updated on Mar 14, 2010

my family loves this bread especially my son, Conner. It's so easy and yummy! Just be patient with the baking time-it takes a little longer at a lower oven temp.

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prep time 15 Min

cook time 1 Hr 15 Min

method ---

yield 1 loaf

Ingredients

2 - ripe bananas, mashed
2 - eggs
1 3/4 cups flour
1 cup nuts, optional
1/2 cup veg oil
1 1/2 cups sugar
1/4 cup milk
1 teaspoon baking soda
1 teaspoon vanilla

How To Make kim's banana bread

Step 1

Pre-heat oven to 325 degrees. mash bananas in a med bowl. add eggs, veg oil, vanilla, and milk. stir until well blended. stir in sugar. in a small dish, add baking soda to flour and mix well. add flour mixture to the wet mixture and stir until well blended. add nuts if you desire and pour into a loaf pan sprayed with oil and bake for about 1 hr 15 in...keep an eye on it-everyone's oven is different-to check to see if it is done-stick a knife in the middle of the bread and if it comes out clean it is ready. enjoy!

Step 2

if you want to get a little creative-try adding 1/2 cup coconut or 1/2 bag of chocolate chips...yum!
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