Julie's banana bread
·4 large black bananas
·1/2 stick real butter
·1 cup white granulated sugar
·4 tablespoons sour milk
·2 cups all purpose flour
·1 teaspoon baking soda
·1/4 cup chopped walnuts
How to Make Julie's banana bread
- Cream butter and sugar. Add eggs, milk, flour and baking soda. Add sliced bananas last. (Note: I use a mixer to mix all the ingredients)
- Spray 2 loaf pans with Pam. (This recipe yields two loaves in the disposable tin pans or can use about 5 of the small tins)
Bake at 350 degrees for 1 hour.
- Note: I add 1 tablespoon of white vinegar to the 4 T milk to make the sour milk. Then let set for 5 minutes prior to mixing the ingredients.