irish soda bread

Name: Irish Soda Bread
Prep time: 10 min
Cook time: 1 h 10 min
Ingredients: 4 cup(s) flour, sifted; 1/4 cup(s) sugar; 4 teaspoon(s) baking powder; 1 teaspoon(s) baking soda; 1 cup(s) sour cream; 1 cup(s) milk or half & half; 1 - egg; 3/4 cup(s) raisins

(2 RATINGS)

105 Pinches 1 Photo

Thea Pappalardo

Queens Village, NY

Updated on Oct 31, 2010

This recipe is from a friend's Irish grandmother. What could be better than that!

Rate

prep time 10 Min

cook time 1 Hr 10 Min

method ---

yield

Ingredients

4 cups flour, sifted
1/4 cup sugar
4 teaspoons baking powder
1 teaspoon baking soda
1 cup sour cream
1 cup milk or half & half
1 - egg
3/4 cup raisins

How To Make irish soda bread

Step 1

Preheat oven to 350. Grease a round Pyrex bowl.

Step 2

Mix all dry ingredients and add raisins. Mix in egg, sour cream and milk. (If dry, add a little more milk.)
Step 3

Bake for 1 hour and 10 minutes.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes