irish soda bread

Name: Irish Soda Bread
Prep time: 15 min
Cook time: 45 min
Yield: 1
Cuisine: Irish
Ingredients: 2 cup(s) unbleached white flour; 2 cup(s) whole wheat flour; 1/2 cup(s) sugar; 2 teaspoon(s) baking soda; 1 teaspoon(s) salt; 4 tablespoon(s) butter, chilled; 1 cup(s) raisins, optional; 1 1/2 cup(s) buttermilk or plain yogurt

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review

Recipe by

Linda O'Connor

@lindaoconnor

Medford, MN

This is a family favorite. Great tasting with a little butter or just plain.

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yield 1 - 8" loaf

prep time 15 Min

cook time 45 Min

method Bake

Ingredients For irish soda bread

2 c

unbleached white flour
2 c

whole wheat flour
1/2 c

sugar
2 tsp

baking soda
1 tsp

salt
4 Tbsp

butter, chilled
1 c

raisins, optional
1 1/2 c

buttermilk or plain yogurt

How To Make irish soda bread

1
Heat oven to 350 degrees.

2
In a bowl, combine ingredients. Cut butter into flour until it is pea size. Stir in raisins (optional) and buttermile or yogurt.
3
Turn the dough onto a floured surface, knead 1 minute, shape into a disk.
4
Cut an "X" in the top and bake on a greased baking sheet for 45-60 minutes.
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irish soda bread

Ingredients For irish soda bread

How To Make irish soda bread

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