Incredibly Moist Banana Bread

Incredibly Moist Banana Bread Recipe

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paula price

By
@peacelover1950

This is the easiest and most moist banana bread I have ever made. No need to pull out the mixer either!

Rating:
★★★★★ 1 vote
Prep:
15 Min
Cook:
1 Hr

Ingredients

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3-4
ripe bananas, smashed
1/3 c
melted butter
1 c
sugar
1
egg, beaten
1 tsp
vanilla
1 tsp
baking soda
1 pinch
salt
1 1/2 c
all purpose flour
1/2 c
chopped nuts

How to Make Incredibly Moist Banana Bread

Step-by-Step

  • 1No need for a mixer for this recipe. Preheat the oven to 350°F (175°C). With a wooden spoon, mix butter into the mashed bananas in a large mixing bowl. Mix in the sugar, egg, and vanilla. Sprinkle the baking soda and salt over the mixture and mix in. Add the flour last, mix. Pour mixture into a buttered 4x8 inch loaf pan. Bake for 1 hour. Cool on a rack. Remove from pan and slice to serve.

    Yield: Makes one loaf.

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About Incredibly Moist Banana Bread

Course/Dish: Sweet Breads
Other Tag: Quick & Easy




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