ICE CREAM BREAD

Name: ICE CREAM BREAD
Yield: 0
Ingredients: 1 pt vanilla ice cream, softened (2 cups); 1 1/2 c self-rising flour

By Kimi Gaines
@kimijo

THIS HAS GOT TO BE THE STRANGEST RECIPE I HAVE EVER SEEN. I JUST HAD TO POST IT...

Rating:

★★★★★ 1 vote5

Comments:

68 Comments

Ingredients

1 pt

vanilla ice cream, softened (2 cups)
1 1/2 c

self-rising flour
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How to Make ICE CREAM BREAD

Step-by-Step

Stir together ice cream and flour, stirring just until flour is moistened. Spoon batter into a greased loaf pan.
bake at 350F for 40-45 minutes or until a wooden pick comes out clean. Remove from pan, and cool on wire rack.

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About ICE CREAM BREAD

Course/Dish: Sweet Breads

Other Tag: Quick & Easy

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