Ice Cream Bread
By
Kathryn Brown
@kgb206
8
I made this with vanilla ice cream and served with Nutella, and chocolate ice cream served with cherry preserves. Both were yummy.
Ingredients
- 1 pt
- ice cream
- 1 1/2 c
- self rising flour*
- or
- 1 1/2 c
- flour
- 1 1/2 tsp
- baking powder
How to Make Ice Cream Bread
- 1Grease and flour a 8 X 4 inch loaf pan.
- 2Soften ice cream and blend with flour. Pour into prepared pan.
- 3Bake at 350 degrees for 40 to 45 minutes.
Or use 2 3 X 5 inch loaf pans. Bake 20 to 25 minutes. - 4Let cool in pan for 30 minutes. Remove from pan and Enjoy.
