Ice Cream Bread

Ice Cream Bread

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Ingrid Parker


I just ran across this recipe on the internet. it has Foodies all over buzzing1 though I would share it.
How fast and easy can you get??? :-)


★★★★★ 1 vote

10-12 slices
10 Min
40 Min


  • ·
    1 cups any flavor full fat icecream,softened. 1-1/2c self-rising flour (you can use regular flour and add 2 tsp. baking powder and 1/2 tsp. salt to the 1-1/2c flour). in a bowl combine icecream and flour until welll mixed.
  • ·
    transfer to a sprayed 9x5 loaf pan and spread evenly.
  • ·
    bake @ 350f 40-45 minutes.

How to Make Ice Cream Bread


  1. Combine above ingredients.
  2. Transfer to sprayed 9x5 loaf pan. Spread evenly.
  3. Bake2 350F 40-45 min. Cool on rack for 10 minutes. Remove from Pan. Cool Completely.

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About Ice Cream Bread

Course/Dish: Sweet Breads
Main Ingredient: Flour
Regional Style: American
Other Tag: Quick & Easy
Hashtags: #delicious #easy #fast

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