hawaiian banana bread

Name: Hawaiian Banana Bread
Cook time: 1 h 10 min
Yield: 8
Ingredients: 3 cup(s) all purpose flour; 1 cup(s) regular sugar; 1 teaspoon(s) baking soda; 1 teaspoon(s) salt; 1 teaspoon(s) cinnamon; 2 teaspoon(s) vanilla extract; 1 cup(s) chopped walnuts; 3 medium eggs, slightly beaten; 1 1/2 cup(s) vegetable oil; 2 cup(s) very ripe bananas; 1 - 8 oz can crushed pineapple (drained)

(1 RATING)

138 Pinches 1 Photo

April Alvarez

Newport Richey, FL

Updated on Apr 4, 2012

This recipe is so good make Banana Bread a thing of the past.

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prep time

cook time 1 Hr 10 Min

method ---

yield 8 serving(s)

Ingredients

3 cups all purpose flour
1 cup regular sugar
1 teaspoon baking soda
1 teaspoon salt
1 teaspoon cinnamon
2 teaspoons vanilla extract
1 cup chopped walnuts
3 medium eggs, slightly beaten
1 1/2 cups vegetable oil
2 cups very ripe bananas
1 - 8 oz can crushed pineapple (drained)

How To Make hawaiian banana bread

Step 1

Combine dry ingredients stir in walnuts and set aside. Combine remaining ingredients then fold in all dry ingredients,just enough so that all is moistened Spoon evenly into 2 well greased loaf pans (greased sides of pans) Bake at 350 degrees for an 1 hour and 10 minutes. When cool remove from pan and slice.
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