Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Newest Recipes Pinch It!™ Feed Recipe Categories What is a Blue Ribbon? Meet the Test Kitchen

Content

Food Bites & Articles Videos

Community Activities

Groups Contests Shopping

harvest bread

★★★★★ 4
CarolAJ avatar
By Carol Junkins
from Hanson, MA

I love this bread, the spices, the raisins and pumpkin. A little glaze on top ! Recipe was taken from St. Joseph The Worker Church Cookbook in Hanson, MA. Unknown who submitted by.

►
★★★★★ 4
serves loaf pan
prep time 10 Min
cook time 1 Hr
method Bake

Ingredients For harvest bread

  • 2 c
    all purpose flour
  • 1 1/2 c
    white sugar
  • 1 tsp
    baking soda
  • 3/4 tsp
    salt
  • 1/2 tsp
    baking powder
  • 1/2 c
    crisco oil
  • 2
    eggs
  • 1/2 can
    pumpkin (1 cup)
  • 1/3 c
    water
  • 1/2 tsp
    cinnamon
  • 1/2 tsp
    allspice
  • 1/2 tsp
    nutmeg
  • 1/4 tsp
    cloves
  • 1/2 c
    raisin, and or walnuts. or chocolate chips or a little of each.

How To Make harvest bread

  • 1
    Combine all ingredients and mix well and bake in a greased loaf pan for 1 hour in a 350 degree oven. Could use 4 small pans 6 x 3 1/2 x 2 can be used but only bake 40 minutes. Make nice little gift loaves.
  • 2
    GLAZE (OPTIONAL) Spiced Glaze : Combine 1/2 C confectioners sugar, 1/8 teaspoon nutmeg, and 1/2 teaspoon cinnamon. Blend 1-2 tsp of cream or milk until the consistency of a glaze and spread over baked loaf.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT
ADVERTISEMENT