Happy Apple Bread

Happy Apple Bread Recipe

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Jaclyn Palmer


When my daughter was growing up, we both enjoyed having banana bread for breakfast. This apple bread recipe resulted from one of my happy experiments with variations on a theme. Served warm and topped with whipped cream, it also makes a nice dessert.


★★★★★ 1 vote

20 Min
45 Min


  • 1/2 c
  • 2/3 c
    white sugar
  • 1/3 c
    brown sugar
  • 2
  • 1 c
    unsweetened applesauce
  • 2 c
    all-purpose flour
  • 1 tsp
    baking soda
  • 3 Tbsp
  • 1 tsp
    vanilla extract
  • 1 tsp
  • 1
    peeled and diced granny smith apple

How to Make Happy Apple Bread


  1. Preheat oven to 350º F.
  2. Cream together butter and sugar.
  3. Add eggs and applesauce. Mix, using an electric mixer, until well blended.
  4. Add flour, milk, baking soda, vanilla, and cinnamon. Blend thoroughly, but do not over-mix.
  5. Fold in diced apple.
  6. Pour batter into two greased and floured loaf pans (8 1/2 " X 4 1/2" X 2")7.
  7. Bake for 45 minutes.
  8. Remove baked loaves from pans to cool.


Printable Recipe Card

About Happy Apple Bread

Main Ingredient: Fruit
Regional Style: American
Other Tag: Quick & Easy

Show 2 Comments & Reviews

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