~ banana born & bred ~

How To Make ~ banana born & bred ~

• Step 1
  Preheat oven to 350 degree F. Spray two 8 Inch x 4 Inch loaf pans with bakers secret or grease and flour. Set aside. In a large bowl, cream together the cream cheese, sugar and butter, until fluffy. Add eggs one at a time, beating well after each addition. Add bananas and vanilla and thoroughly beat.
• Step 2
  In a med bowl, toss together flour, baking soda, salt, cinnamon and baking powder. Add a little at a time to the wet mixture. Stir in 1 cup of nuts.
• Step 3
  Measure batter evenly into the bread pans. Sprinkle the tops with remaining nuts.
• 
  Step 4
  Bake for 1 hour and 10 - 15 minutes or until pick inserted in center comes out clean. Mix glaze ingredients, making sure of no lumps.
• 
  Step 5
  After about 10 minutes remove loaves from pans and sit upright on cooling rack. Pour glaze evenly over top of bread while lukewarm.
• 
  Step 6
  Cool, cut and enjoy!
• Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!